This is one of my favourite place to eat whenever i have difficulty deciding on what to have for dinner.
Koung's Wan Tan Mee stall is situated at Geylang Lorang 13. It is closed on Monday and they begin business from 7:30am to 9:30pm. Most of the time they are shorthanded, therefore you have to wait for around 10-15mins for your food.
It is self service and you have to wait for your collection number.
Waiting...
15mins later, my number got called out and this is my set for 2 with my dad :D
Wan tan mee or some people called it wanton noodle have their unique ketchup sauce mixed with the noodles.
Wanton are actually the dumplings found in the soup. Some wanton are pork/prawn filled.
So we ordered 2x sets (add extra meat (barbequed pork) and noodles) and a plate of vegetables.
What you see on top of the vegetables are actually fried pork fats and oyster sauce which brings out the flavour of the dish.
This entire dinner cost us a total of S$17. I must say its really filling dinner for the both of us.
Stay tune as next i will be posting some food reviews from Hong Kong :P
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